Shediac
Park Market
(Parc Pascal Poirier Park)

Stepping Stone Productions
Shawn and Treva Stone
Email: marcheshediacmarket@gmail.com
Cell: 506-227-2777
Fax: 506-533-9277


Stepping Stone Productions is proud to present Shediac's very own weekly outdoor Summer Farmer and Regional Cuisine market held on the beautiful grounds of Shediac's downtown Parc Pascal Poirier Park. We invite you to register if you feel you have something unique to offer. Based on the impressive quality and variety of stall holders from previous years-coupled with the thriving summer Tourism in Shediac, the coming summer season is bound to be a success and we want you to be a part of it and share in the splendor.

Attention all vendors new and old: You must apply online before each and every season. Applications will not be accepted before April 1st.


Conditions and Regulations

Quality products and diverse vendors is something we are very proud of at the Shediac Park Market and we want to maintain this standard while continuing to evolve and expand, all the meanwhile incorporating suggestions from the greater community.

We have several vendor categories now and if for some reason in the application process you fall outside the below mentioned categories fill out the online submission form anyways and as long as your product or service adds to the overall quality and or vendor mix we will find you a space.

Having said this; The organizers (Stepping Stone Productions) and no other body, reserve the right at anytime to disallow a vendor or product.

All vendors must list and verify all or any new products that are not pre-approved at registration. Vendors will not be able to set up a stall unless they have read and comply to all rules and regulations set out in the on-line submission form. Each and every vendor will also need to sign a disclaimer form before setting up.

You are responsible for your own table and cover.

Vendor Categories::


Exhibition Times
: 9:00am to 2pm


Set up time: 6:00am to 9:00am
If a permanent vendor does not arrive to set up by 8:15am and has not telephoned the organizers ahead of time their stall space may be given away on the morning to a casual vendor.

Loading: You will be allowed to bring your vehicle in to the park to load and unload but it is to be done as quickly as possible . No vehicles are to remain in the park after 8:45am. No dismantling or vehicles in the park before 2:00pm.

Parking: All vendor vehicles need to park behind the DSS Building and/or the Shediac Centre Mall. No exceptions.

Stall Fees: A fee of $25.00 is to be collected on the day for art/craft vendors (Non-Profit and Organic producers will be given special consideration and negotiated per individual). Casual vendors will be charged $35.00. Food vendors will be charged $45.00 which includes 2 power receptacles. Additional charges may apply for additional recepticles. All food vendors are to use approved (Heavy Duty) 12 Amp power extensions. All food vendors need to comply and have a copy on hand of the New Brunswick Food/ Health codes.

All stall fees are to be received at the Question booth beside the main stage before 10:00Am or ideally before setup . Please do not make us come to you for stall fees.

Insurance: A one time only fee of $15.00 applies to all vendors for public liability insurance. To be collected on the first day and received before setting up.

Regular attendance (Permanent vendor): Consecutive attendance will hold your space from week to week. If you are unable to attend and want to hold your space; prior notification is necessary. We will hold your space for one week for free, but require payment for any additional weeks away.

Occasional attendance (Casual vendor): All casual vendors must call the week prior to the Sunday market to book their space. A casual vendor will not have the same space week to week.

Booth Space: 10ft X 10ft with a 2 ft buffer between stalls (friendly zone for tent peg down) should your display exceed the space allocated an additional pro-rated charge will apply.

Display: An imaginative and attractive display is fundamental to creating a good selling climate and festive atmosphere. All tables must be covered and all space in and around the stall must be kept tidy.

Clean Up: The organizers want to make this market as sustainable as possible; “Leave No Trace” is our motto. We encourage you to use biodegradable or paper recycled products in packaging and/or dispensary items (cutlery, plates, bags etc.)

Please do not hesitate to contact us for additional information.


Registration Form


Do you require Power? ($10)
Yes
No

Do you want to be Permanent or Casual
Permanent
Casual

Will you be attending first Sunday in June?
Yes
No
If not, what Sunday will you be starting? 

Have you read the conditions and regulations?
Yes

Thank you kindly for your time and effort in providing us with some details; allowing us to better serve you on the day of the market. Bookings are essential.


Summer schedule
First Sunday of June to first Sunday of September